Oven Roasted Fish Fillet

This Oven Roasted Fish recipe gets the tasteful burned aroma from the oven. The Food recipe needs simple ingredients and easy recipe . Many kind of fish fillet ( Salmon, Hallibut fish, etc ) can be applied in this food recipe .
Serve hot with rice for a main dish
Try this Roasted Fish Fillet Recipe


Ingredients

1/2 cup light coconut milk
2 tablespoons minced peeled fresh lemongrass
1 tablespoon minced peeled fresh ginger
2 tablespoons chili sauce
1 1/2 tablespoons fish sauce
1 tablespoon fresh lime juice
2 garlic cloves, minced
4 (6-ounce) skinless halibut fillets


Cooking Direction :

Preheat oven to 425°.

For the Sauce :
Mix the coconut milk, lemongrass, ginger, chili sauce, fish sauce, lime juice, and garlic in a food processor or blender
Blend for 30 seconds or till well combined, set aside

Arrange fillets in a single layer in a 13 x 9–inch baking dish.
Pour the lemongrass mixture over fish
Turn fillets to coat evenly

Bake at 425° for about 13 minutes or till fish flakes easily when tested with a fork or till desired doneness

Serve the sauce with roast fish


See another delicious Fish Recipe :

• Asian Baked Fish