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Tuesday, June 23, 2009

Mince Mixture ( Base of Bolognese )

Mince Mixture Recipe :
It's a Base Recipe for Cooking Bolognese Recipe
( see link "
Spaghetti Bolognese " recipe )


Ingredients :


2 tablespoonful olive oil

1kg lean beef, minced

2 onion, chopped

2 cloves garlic, finely chopped

150ml water

150ml beef stock

3 sprigs thyme leaves



Cooking Direction :


Heat oil in a non-stick saucepan

Tip in the minced beef. Cook for 10 minutes or till browned.

Breaking up any lumps with a spoon. Set aside (remove to a plate)


Put the onion onto the pan, Cook till soften.
Return the mince to the pan

Pour the water

Add the stock, and thyme leaves


Bring to a boil

Simmer for about 30 minutes, till the mince is tender and the sauce has reduced down.

Remove from heat, allow to cool completely


note : The mince can be frozen for up to 3 months, and use as a basic recipes of bolognese



Check my another Pasta Recipes :

  1. Baked Macaroni and Cheese
  2. Lasagna
  3. Spaghetti Bolognese

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